Leveles salátatál ropogós sonkával

1.680.-

Füstölt lazac  citromos salátával

3.200.-

Párma sonka dinnyével

2.460.-

Csirkemell rozmaringgal sütve, pirított zöldséggel

2.680.-

Rántott csirkecomb, petrezselymes újburgonyával

uborka salátával

2.980.-

Spagetti bazsalikomos paradicsomszósszal

1.880.-

Fogasfilé és királyrák roston sütve

5.800.-

Pillanat steak  roston sütve

erdei gombával

4.440.-

Kacsamell ropogósra sütve, libamájjal

6.280.- 

Bélszinfilé roston sütve, tejfeles vargánya gombával

Bélszínfilé roston sütve kéksajt mártással

Bélszinfilé roston sütve ,sült paprikával

 T-bon steak

Goose liver pate with truffles and marmalade
4.200,- Ft.  ≈  € 15,00
¤

Goose liver trio
5.480,- Ft.  ≈  € 20,00
¤

Beluga caviar (15 gr) with a classic garnishment
29.800,- Ft.  ≈  € 120,00
¤

Norwegian smoked salmon with lemon salad
3.200,- Ft.  ≈  € 11,60
¤

Tatárbeefsteak
3.200,- Ft.  ≈  € 11,60
¤

Leaf salad with parmesan
2.680,- Ft.  ≈  € 9,70

Roasted forest mushrooms with salad
3.680,- Ft.  ≈  € 13,40
¤

Frog's leg a'la “Poulette”
3.980,- Ft.  ≈  € 14,50
¤

Garlic grilled giant kingprawns on a salad bed
7.480,- Ft.  ≈  € 27,20

Újházi chicken soup
1.680,- Ft.  ≈  € 6,10
¤

Vegetable creamsoup
1.680,- Ft.  ≈  € 6,10

Goulash soup
1.980,- Ft.  ≈  € 6,50

Fogash-filet with roasted vegetables
5.280,- Ft.  ≈  € 19,20
¤

Salmonfilet with spinach and rizling sauce
5.280,- Ft.  ≈  € 19,20
¤

Giant kingprawns in chili served with hot spaghetti
7.680,- Ft.  ≈  € 27,90
¤

Fogash, salmon and kingprawns in garlic garnished with roasted potatoes
7.880,- Ft.  ≈  € 28,70
¤

Crispy-roasted Balaton pike in whole
180,- Ft. / 10g  ≈  € 0,65

Grilled beefsteak in greenpepper sauce with roasted vegetables and potatoes
5.440,- Ft.  ≈  € 19,80
¤

Pink-roasted lambfilet with gratin potatoes and spinach
6.480,- Ft.  ≈  € 23,60

Pink roasted venison-filet with mushrooms, potato-croquettes and cranberry
5.880,- Ft.  ≈  € 21,40
¤

Wildboar-filet in a cognac-hipberry sauce accompanied by pommes de terre duchesse
5.200,- Ft.  ≈  € 18,90

Beef gulashsoup
Figula Olaszrizling 2005
*

Goose liver slice with roasted onionrings
Bock - Villányi Kékoportó 2005
*

Roasted porkcutlets in letcho and tarhonya
Thummerer - Egri Bikavér 2002
*

Grilled fogash-filet on roasted vegetables
*

Roasted venison-filet with mushrooms, potato-croquettes and cranberry sauce
*

Bluecheese with walnutbread
*

Vegetable creamsoup
*

Roasted cottage-cheese on grilled vegetables
*

Cucumber salad
850,- Ft.  ≈  € 3,00
¤

Tomato salad
850,- Ft.  ≈  € 3,00

French bluecheese, brie and cottagecheese with walnuts
2.880,- Ft.  ≈  € 10,50

Somlói spongecake
1.200,- Ft.  ≈  € 4,40
¤

Walnut-filled pancake with chocolate sauce
1.200,- Ft.  ≈  € 4,40
¤

Pancake with Grande Marnier sauce
1.600,- Ft.  ≈  € 5,80
¤

Fruit-plate with ice cream
1.600,- Ft.  ≈  € 5,80
¤

Ice cream
1.200,- Ft.  ≈  € 4,40
¤

Lemonsorbet in vodka
1.400,- Ft.  ≈  € 5,10
¤

Dessert symphony
1.880,- Ft.  ≈  € 6,80